Industry research
Scope
Europe
Companies
161
Table of contents
Statista (May 2023; i) estimated that the global food market reached ~€8.0tn revenue in 2022 and forecasts it to grow to ~€12.53tn by 2028 (+7.8% CAGR 2022-2028)
Technavio (December 2022) estimated that the global functional food ingredients market generated ~$116.3bn in sales in 2022 and expects it to reach ~$164.4bn by 2027 (+7.2% CAGR 2022-2027)
Ongoing consumer health awareness favouring avoidance (e.g. 'free-from'), moderation (e.g. light), organic (e.g. biological) and functional (e.g. fibre, protein) food will continue to drive demand for (novel) food ingredients (CBI, June 2023; FI Global, December 2022)
Twofold demand push from shifting consumer preference towards convenience – in the form of ready-to-eat, packaged foods and food/groceries delivery to support busy lifestyles – drives demand for enzymes and preservatives to ensure product durability and longevity and the surge in ethnic foods (e.g. Mexican, Asian) leading to increased demand for spices (CBI, April 2023; Deloitte, July 2020)
The underlying growth in global population, which is expected to reach ~9.7bn people by 2050 (+0.7% CAGR 2022-2050), will continue to drive consumer demand for food and, subsequently, food ingredients (interview by Gain.pro; United Nations, June 2023)
Ongoing supply-side pressure in the form of decreasing availability of arable land as well as seasonality and cyclicality of harvest cycles, translating into bottom-line margin pressure and decreased supply certainty (Corbion, March 2023, Tate & Lyle, July 2022; United Nations, October 2019)
Continuously evolving global food safety standards and laws require ongoing R&D and safety control investments to ensure compliance (Food Safety News, May 2022; Charles River, April 2021)
The unstable geopolitical climate (e.g. wars and trade barriers) significantly disrupts global food supply chains. To illustrate, in the 2020/2021 season, Russia and Ukraine accounted for ~19.1% of the global cereals trade (Brookings, June 2022). Additionally, trade barriers (e.g. India's restriction on flour exports) decrease global trade activity (Food Ingredients First, July 2022)
With the full report, you’ll gain access to:
Detailed assessments of the market outlook
Insights from c-suite industry executives
A clear overview of all active investors in the industry
An in-depth look into 161 private companies, incl. financials, ownership details and more.
A view on all 500 deals in the industry
ESG assessments with highlighted ESG outperformers